What I Nom Today ~ On a cold, windy, rainy day such as this, nothing warms the heart and soul like a big bowl of pho tai.  Just straight up pho tai...no meatballs, no brisket, no tripe, just the nice, thin slices of rare beef flank heaped upon the rice noodles.  With generous garnishes of Thai basil, lime slices and squirts of hoisin sauce...mmmm.  I want another bowl just thinking about it again :)

technorati tags: pho, tai, Vietnamese, soup, broth, noodle, beef

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